Wild Salmon to restaurants in Canada.
I’m an active Commercial Fisher and own Queen Charlotte Seafoods Ltd Est. 2003. I have the ability to sell directly to Chefs and retail stores without the added expenses of distributors, brokers, wholesalers basically, cutting out the middleman and saving you money.
My company goal is to keep the ordering and delivery as easy and seamless as possible. We contact our customers via email, phone calls or texting whichever they prefer. We presently deliver to Vancouver,Toronto,Ottawa and Montreal and places in between on request.
I’m still keeping this business personal with an emphasis on building solid relationships with our customers. I have noticed most of our customers are very knowledgeable about sustainable fisheries and I will continue to promote this type of fishing. The more I talk and listen to my customers the more I learn about how this market is expanding. Seafood Chefs and consumers across Canada are willing to support wide varieties of Seafood and Pacific Troll-Caught Salmon and love it!
My ultimate goal is to harvest less Salmon from the oceans yet bring more species of Salmon and Seafood to the tables in Canada.
Best, Jon Hunter
Owner and Operator of my Commercial Freezer Troller called Solita and of Queen Charlotte Seafoods Ltd.